Food trip: Don Day

Late post -_-

So a friend wanted to try it out, and so do I since I've heard of it from other people, and since it's a buffet. It's a korean barbecue (Samgyupsal) buffet. There were 3 kinds of buffet, one consists of everything served on the buffet table (forgot the name haha) but it's only served during lunch time and costs only about P199 I think, then the one we had was the buffet with pork wherein you cook the pork on the table and costs P299, while the other one has both pork and beef and costs a little more expensive, I think P399 (as far as I can remember) 

my plate hihi :)

I almost tried everything. I think we got a piece of everything served on the buffet table just to try everything out hehe! My friend got everything from the veggie side and I wasn't able to try the green leafy vegetables 'cause I underestimated the amount of what I have on my plate, I thought it was just enough but then everything's heavy and it took me about 2 hours to finish haha! Buti na lang kwentuhan galore kami :))

the green leafy vegetables haha

Oh they have different kinds of sauce for everything (I think), I mean you can use it for the grilled pork or for the vegetables, I liked the oily one, I believe it has sesame oil and pepper :)) I also liked the pansit and the omelette and the chicken which tasted similar to Bonchon :)

It was a good experience, at least different from the usual. Good thing they didn't serve the thing that looks like as if the grass was made into an omelette which I was able to try during my 2nd year in college when the Korean org had their anniversary pakain - it looked like a pizza, and seemed delicious, but yeah not for me hoho!

and this is how you grill a pork :P

Wasn't able to take a picture of the place :(( It was pretty big. And they have a smaller place for those who want an air-conditioned room, but the one outside's bigger with more tables.

Okay. That's it. kthanksbye :P

Food trip: Wicked Kitchen

Long time no blog! And I'm back because I've something blog-worthy to write about..and yes it's about food :))

So my college barkada decided to meet and eat with a little videoke on the side since we kind of missed each other naks! The first suggestion was to try something around Maginhawa but then one suggested a restaurant in Katipunan which is at walking distance from the IC building, and so after googling the resto, looking at pictures of the food, we'v decided to try it out...and the desserts have intriguing names, like sinful names haha!

We ordered something from each of the courses just so we could at least try everything. We had a platter of appetizers (I forgot the name of the 'package' meal) wherein we got to choose 3 different appetizers for sharing - we had the cheesesticks, drunken calamari, buffalo chicken.

App Sampler P248

I liked the buffalo chicken the most, hot and spicy!!! Although I think we ordered the 'just right' and not the 'spicy' buffalo chicken, haha can't imagine how spicy the 'spicy' version is. The mayo/sour cream dip added a  little flavor but didn't mask the spiciness of the chicken. The drunken calamari was also good though I didn't taste the beer (one of my friends said she can taste it though haha) maybe because I put a lot of the dip and just ate it with the lettuce. I liked the sesame flavor added to the lettuce, just the right level of sweetness. The cheesesticks were okay but not worth it (HAHA), tasted weird at the end..like that of processed foods or maybe I'm just not familiar with the kind of cheese :)) And the price is just right especially if you're sharing.

Ex's Lasagna P205

For the pasta, we ordered the Ex's lasagna and the seafood aglio. I had high expectations for the Ex's lasagna since it has the star figure which I think means it's a bestseller or chef's choice..but it was okaaaaay. I like the cheesiness but not a fan of sweet red sauce for pastas hehe :) The aglio on the other hand was very good - the parmesan cheese was unlimited, it wasn't too oily, the garlic-y and pepper-y taste was right, and the basil leaves gave a different taste but not that powerful, in short, the flavors mixed well. The bread was very HARD  hahahahahaha!

Seafood Aglio P198

We also had the barbecue ribs and fish and chips from the main course section. The barbecue rib was also good - it's like medium rare, I mean you don't have to fight the good fight just so you can have a bite of the meat hahaha! Though the mashed potato seemed too dry for me...or not too creamy pala! hehe! The fish and chips tasted like every fish and chips, I mean like everything I've tasted so far in my entire life hahaha!

Fish and chips P189

BBQ Ribs P268

And then comes the 7 deadly sins....I mean the desserts. The desserts were named after the 7 deadly sins - Pride, Wrath, Sloth, Envy, Gluttony, Lust, and Greed.We were able to try 4 out of 7, supposedly 5 but pride, lust and greed weren't available :((

Wrath P148

WRATH was the first to be served. It's mango crepe with alcohol! The waiter was holding a cup of alcohol (drinking alcohol) that was lit and he said to get our cameras ready so we could take a picture of the crepe that's on FIRE!! hahaha! In all fairness, the presentation of a dessert on fire made all the difference :)) 

I liked wrath among all the desserts we had, it wasn't too sweet like all the other crepes I have tasted, even the chocolate syrup wasn't that sweet. Also the alcohol gave a little twist - that bittersweet taste :)

Next was ENVY which is my second favorite. Moist chocolate cake with peppermint 'something/syrup' on top. The cake was very moist...and very hot! hahahaha! It was like eating a peppermint chocolate (andes chocolate...or dynamite candy) hahaha! Sloth is similar to envy without the peppermint. 

Envy P172

Sloth P178

And GLUTTONY is a chocolate chip cookie with vanilla ice cream and whipped cream on top. The cookie was crisp on the outside and soft inside..it taste like what my mother and I baked the first time...too sweet for me hahaha!

Gluttony P155

SO there. I didn't think I'd be so full after eating since I was hungry when we came in haha (patay gutom lang). The price was expensive (at least for me..especially the pasta) comparing to other restaurants I've been to which has similar   menu. Though if you are sharing with at least one person, it's okay. The serving size is good for at least two persons. Overall, it was a good experience. At least we got to try a lot from their menu especially the desserts! I think I want to try pride, greed and lust some other time :))

Half of LBT :)

Birthday

It was a special holiday, luckily for students so I was saved from going to school hahaha!SOooooo... what did I do that day? I slept. And ate fried lumpiang ubod for breakfast and lunch while watching the remaining episodes of Suits season 2 and Emily Owens MD. Received messages from friends haha honestly, I was touched that some even remembered without Facebook telling :)) And I was mostly touched by the birthday messages of my disciples, seriously it's different when people tell you something good about yourself HAHA (pampa-boost pala ng self-esteem ang naisip hahaha) and that they appreciate things you've done for them and the likes. Really thankful for those girls, kahit medyo madalas ay sumasakit ang ulo ko sa kanila hahaha! I was also touched by Panget's birthday gift even though I basically know what the gift was since we were together when he bought it the day before HAHA - I was touched by the message he wrote on the newspaper wrapper, soooo sweet of my brother <3 

And my father dear asked what I wanted as a gift and I remembered saying FOOD, lots of FOOD! But my mother told him I wanted a new backpack, so he asked if I wanted the laptop backpack that's somewhere  in our house that he bought but haven't used yet. I liked the color and that it has a good padding (?) at the back for the laptop and .. for my back but it was too big - it was loooong and the space inside isn't enough when I put my laptop and other things and lunch bag and tumbler hahaha! Good thing, he just gave my mother the money for the backpack hehehe!

After my series marathon, I slept for like 3 hours or sooo and when I woke up, more messages received from friends. The funniest was Ate Char's saying "Steph, punta kami dyan." and I was O_O and replied "Waaaag! Walang fudams at di pa ko naliligo" Yes. It's my birthday and I was lazy to take a bath HAHA! Then I went downstairs to check if my mother has prepared something for us to eat (she was really planning to make spaghetti for dinner) but she was not there. And for a while I kind of panicked hahaha! 'cause Ate Char replied "wala ka ng magagawa, papunta na kami" soooooo. Yeah, I was forced to take a bath and hoped my mother will arrived with food HAHAHAHAHA! My mother arrived with groceries YEY! And I also planned on making my own cake. Mango cheesecake. No-bake of course. And true to her word, Ate Char arrived with Frenchly HAHAHA! makasugod ng bahay!! And they helped me with the mango cheesecake that afterwards tasted like crema de fruta. Seemed like the Mango overpowered everything :))

What's for dinner? Spaghetti, fried chicken, fried lumpiang ubod, pork-shrimp siomai. and some weird tasting bread (tasted like pesto/pimiento). AND the highlight was the CAKES. YES WITH AN S. Oh and Roms did arrive after quite some time...like 30 minutes before midnight haha! also with a cake :)) So yeah, I was like an artista..having so many cakes. Mango cheesecake, chocolate mousse from Ate Char and Frenchly, and chocolate cake from Roms :))) cake overload! yey! And most of which was eaten by my brother and father :)))

Ate Char helped in folding the cream and cream cheese mixture. Mango cheesecake. Chocolate cake from Roms. Dinner with Ate Char and Frenchly. Chocolate Mousse. Happy birthday <3

GIFTS. I love receiving gifts. Either by force or by surprise. I got a book from my brother. The book that I have been looking for almost a year and I finally found a copy in Fully Booked Gateway, and demanded (yes, gift giving by force) Panget to get me the book as a present hahahaha! And since he's so mabait, he fiinally said yes even though he think its expensive. IT IS EXPENSIVE for a book. Or maybe I'm used to buying books in a book sale haha! I really am excited to read the book. Its about asking God for the impossible, and I already finished 2 chapters and all I felt was an eagerness in my heart to claim my seemingly impossible dreams and to ask God for that impossible dream He wants me to have. Two chapters and I'm always teary-eyed and feeling the goosebumps. The testimonies written are so powerful. But I decided to take my time reading it to fully understand and think about things from time to time :)

As mentioned earlier, my father gave my mother some money for my backpack, so 3 days after my birthday, my mom and I went to the mall and bought the backpack. Funny thing was when she was looking for a sandals in the department store, I found an elf-like shoes and since I'm kuripot at ang mahal niya ayoko bilhin, hahaha! so my mother said I could get it as her birthday gift for me. YEHEEEEY! And lastly, my discipler gave me earrings during our dgroup. We also had a small celebration during our meeting - three of us celebrating our birthdays yey!

Oyeah. I turned a year older. Sooo..hmmm. I was asked what my wish was. I really didn't think of it seriously. I just said I wish I will soon graduate from Grad School and earn lots of money HAHAHA! And until now, I haven't thought of it really (the wish), maybe graduating is the topmost priority this year...and pass 213. And a little bit about ministry. I know that God knows the desires of my heart when it comes to life plans, dreams and ministry. I'm just taking it one step at a time. Actually, I'm refraining from dwelling on my melancholic side and over think things, I just want to take it slowly but surely. One step at a time. Just to lighten the load and the mood. I've realized that I've wasted precious time overthinking about life and the future and that doesn't even help me get closer to my dreams and move forward. This year, I hope for miracles. More miracles. To see more of God's work in my life and the people close to me. I'm refraining from worrying about what will happen at the end, I'm just excited to see what God has planned and what He'll do for me to get there. I'm having faith in the One thing that I'm sure of. So yeah. Lord, let's take it one step at a time. 

Happy birthday to me :)

Heart's day with friends

For over 3 years now, I've been celebrating this special (?) day with my beloved college friends - the LBT. We were planning to go to Love desserts along Banawe and try the unlimited desserts for only P143 (special promo! Original price is P199). However, when we arrived at the place there was a long line and we were 119 on the list, so we decided to eat dinner somewhere else and go back after an hour or so. We walked along Banawe and looked for a place, there's a lot of choices actually but mostly Chinese restaurants and they're also full so we ended up in Teriyaki Boy. It was my first time to try TBoy haha and I was really expecting much but then, I got disappointed with their service and the pricey food HAHAHA! We ordered three main vayands but only 2 arrived since the waiter got the other one wrong. Our bill was around 1k and I don't know with my other friends, but Marie and I weren't that satisfied the serving's not that big and since we're PGs HAHAHA! Then we went back to Love Desserts and still due to the maximum of 2hrs rule, we still waited for I think half an hour or longer. Then hooray we had our table! wiiii~ I was not able to try everything because I was already full by the first round and since I'm not that of a desserts person, one plate-full of cakes and sweets was more than enough :))

The highlight of the night was the surprise for Ate Char!! hahaha! We were discussing something about life..it was a serious conversation then came the crepe and we were surprised HAHAHA then sang happy birthday :)) ibang level na surprises ng LBT, nassurprise na rin yung iba bukod sa birthday celebrant HAHA! in fair effective :)))) 

I'm happy I get to spend this day with my friends, seemed like nothing has changed after 3 years, only one thing has changed with regards to the love thing...one of us started a family, and the rest..single all the waaaaay!! But we're all the same people in college (yak feeling ang tanda tipong akala mo 10years ago nag-college hahaha), I just hope we get to stay the same..the friendship and all after n years :)

LBT love <3

Strawberry Cheesecake

Another no-bake cheesecake a week after I made the oreo cheesecake HAHA! This strawberry cheesecake was done with two of my friends because they wanted to try baking it and do the whisking/folding stuff :)) The recipe's the same, only I used canned strawberry as toppings.

Yeah, tasted like the real thing hihi :)  will try blueberry next time 

No-bake oreo cheesecake

I really like cheesecakes and I've been wanting to have an oven at home just to try out baking stuff but it's still expensive for me haha! Good thing I got a recipe which didn't require an oven HAHA! The recipe was from my friend's mom which she got from a newspaper. Some friends have been asking me about it so I decided to put it here :)

It's easy as one, two three..

Ingredients:

Crust: 1 1/2 C Oreo crumbs, 1/4 C Baker's Margarine melted

Filling: 1 package Magnolia cream cheese softened, 1/4 C sugar, 1 C all purpose cream, 1 C Oreo crumbs, 3 tbsp full cream milk, 1 tbsp unflavored gelatin

Toppings: 1/4 C Oreo crumbs --> I opt to put dark chocolate shavings :)

To make the crust, mix the Oreo crumbs and melted butter then transfer it into a springform o cake pan which has a removable bottom pan, spread it evenly then chill.

For the filling, beat the cream cheese and sugar at medium speed until light and well blended. Dissolve the gelatin in milk over low heat then add to the cream cheese batter, continue beating. In a separate bowl, whip the chilled all purpose cream at high speed until fluffy (volume is doubled), then fold in the cream cheese mixture. Then fold in the coarsely chopped Oreo cookies. Transfer into the crust, spread evenly then chill for 2-3 hours. Add toppings.

Though I added the choco shavings before chilling it which was okay because the choco shavings became crispy :)

Voila! no sweat! no bake oreo cheesecake!

You just need to invest on a hand mixer and cake pan and of course the ingredients :)

before chilling :)

after 2 1/2 hours! oyeah!

Food Trip: Kanzhu Hand-pulled Noodles

This small restaurant is located along Marcos Highway, in front of Mcdo, and is beside Pizza Hut. I have seen it before with its huge tarpaulin during their opening months ago and I really wanted to try it. My first attempt was last November (I think) with my dgroupmates but it didn't push through. So there, I made yaya my kaladkarin friend and in the end 2 of my other closest friends joined us for dinner last February 1. 

The Menu. 

Even before we got to the place, I was already thinking of ordering a noodle soup since it's a noodle house. The menu looked good, there were 3 kinds of noodle dishes - dry noodles, noodle soup, and the stir fried (I think, examples are the common Pancit that we Filipinos know about). They also had rice and a few dimsum/dumplings. 

Oh btw, the people/crew were very polite and always smiling. They welcomed us with open smiles and warm greetings, and they immediately arranged our table and gave us their free soup and fish crackers. 

Back to the menu. We decided to have different noodle dishes so we could try everything (not everything of course but at least 4 out of the many noodle dishes HAHA). Two of my friends ordered from the dry noodle section and a friend and I ordered from the noodle soup menu. Then we decided we want rice 'cause we're patay gutoms haha we ordered the beef fried rice. 

 Braised beef with tendon

Mixed seafood dry noodles

Pork dumpling with chives noodle soup

Lamb something noodle soup

Beef fried rice

Sorry for the not-so-appetizing photos HAHA! I tasted everything and I really liked the Mixed seafood dry noodles the most. It had a perfect combination of sweet, salty and a pinch of spiciness! The braised beef noodles was okay, it was just like the braised beef dimsum but with noodles, what I like about it was that the beef was tender. I ordered the pork dumpling with chives which was also good..well at least for me. The waiter gave me a separate sauce which I wasn't sure where to use, first I tried it with the dumpling, it was okay. Then I decided to add it into the noodle soup -- at first I didn't get the taste of it..the sauce was sour-like but then after a while I think it did compliment the taste of the soup. The dumpling was more of chives with pork rather than pork with chives if you know what I mean, it was delicious nevertheless - authentic chinese dumpling! The soup of the lamb something dish was I think similar to the base soup of my dish, and the only difference is the dumpling - it was...hmmm weird. HAHA! I was like "ganun pala lasa ng lamb" very tasty, smoothy (?) and after a while I realize I'm not a fan of it HAHA! Oh well..Hey! Like before, I really like eating at food places where the serving size is as good as the price and the taste of course! And I have to say, Kanzhu's serving is large. I was eating my noodles and dumplings at a normal pace and there was a time (a lot of time) when I thought I'm about to finish but then when I scooped into the bowl of noodles, it's as if my bowl was refilled with noodles! It felt like it was an unlimited noodle soup! HAHA! We were surprised really at how big the bowls were when they were served HAHA! Ayan kasi ang PG! Anyway, we did enjoy! haha! And the beef rice! It was a simple beef fried rice like any other fried rice in a Chinese restaurant, we though it'll be tasty enough to survive on its own but no..needs some dumpling to satisfy your taste buds :)  The serving again was large that we were not able to finish it :)))

So there. We were satisfied with the food. The serving's overwhelming. And the price is just right - ranged from P150-P180. The place looks good with the infinite mirror effect! haha! And what is good food without a good and long talk with your closest friends right?! so yeah, we were noodle-drowned and chismis-filled after :)

Food Trip: Firuz Mediterranean Cuisine

To start the year, my friends and I went on our supposed to be year-end Jologs day which involves going to the Perya, watching a jologs movie and eating. So on January 2, we did it. And first thing was the food trip, and I was again the one who suggested the place - it's Firuz, a small restaurant along JP Rizal near 7-11 and the marikina bridge, and I was eager to try it out since my first attempt with my family didn't happen because they weren't open that time. Good thing was I was prepared for this food trip, I got the cellphone number of the restaurant from Roni's blog and I texted the number a week before just to make sure they're open on January 2, and the answer was "yes, happy new year!", wow so courteous of them hihi :) And then when I was about to meet my firends at 7-11, I walked along JP Rizal and saw that Firuz was CLOSED, and I seriously panicked since we were all excited about the food experience, I even thought of just bringing my friends to Mama Chit's if Firuz is really closed, and then I texted the hotline number HAHA, and they did open at 5pm (store hours: 5pm to 12 midnight), and so we waited outside the resto :)) So there. 

We looked at the menu, and almost everything's not familiar except for the shawarma and kebab :)) we even asked the waitress to explain the dishes to us, although it was nice that they gave a short description of the food in the menu. We really didn't know what to order except for the Hummus which I googled when I first read it in Roni's blog HAHA. So we ordered Hummus and Moutabal for our starters. My friend ordered the shawarma with pita meal, another friend ordered the Lebanese yogurt pasta, I ordered the chicken souvlaki, and we ordered the moussaka for sharing, and lastly, the homemade yogurt ice cream which was ordered by another friend. So here's goes the food..

First was the Hummus and Moutabal. Hummus is made from pureed chicken pea and the likes, while Moutabal is pureed eggplant which are like palaman to the pita. I personally liked Hummus more than Moutabal, I like that it's spicy and had a garlic taste. 

Hummus and Moutabal P85

Shawarma pita P110

Then the shawarma with pita was served. It was like any other shawarma around, nothing really special though I only tried it once, so maybe I missed out the special part hehehe! And now, my chicken souvlaki. It was full of vegetables, which was consistent with the picture in the menu HAHA! The sauce (?) was the thing that's different, it was like milk with tahini and spiced up with some green thing haha! It was fairly good for my taste though the onions were overflowing which I didn't eat. It was different for my taste buds and I liked it. 

Chicken souvlaki P140

The Moussaka made all the difference! It was creamy and quite spicy and very good! We all liked it! Except  the fact that it was very oily that made us not wanting more (nakakasawa e!). And the serving was more than enough for us. And the waitress said that it's usually eaten with rice or pita so maybe that's the thing that'll counter the nakakasawang lasa haha!. The lebanese yogurt pasta was..bland. I think if they served it with parmesan cheese, it'll be okay. Maybe because it's just yogurt in a pasta though I think they could have experimented with it and added some spices just so it wouldn't be bland. The blandness made it difficult for my friend (and for the rest of us) to finish it since the serving was large (maybe good for 2 or 3 if not that hungry), but then again, maybe the recipe's just like that haha! so yeah, at least we got to try it :))

Moussaka P160-P180 i think :P

Lebanese yogurt pasta 

 As for the dessert, the waitress got my friend's order wrong, she ordered the flavored ice cream but the waitress heard it wrong so she served the plain one which again was bland since it's only yogurt hehe. But the texture was good for a homemade ice cream, enough smoothness :))

plain homemade yogurt ice cream P90

 What I like about Firuz besides the 'gastronomically challenging' yet good food was the place itself, even though the tables and chairs were simple, the lights (lamps?) were nice, with intricate designs and the colors were very eye-catching. They also had a magic carpet HAHA! and I like the comfort room (the tiles and the plant hihi). Also, the food prices were okay, not that expensive, and with that kind of serving, it's worth more than what you paid for :))

Food Trip: Casa Feliz

Last October 31, before the enrollment start again, my friend and I went to another food tripping adventure in Marikina. Since I wanted to try out the different food places in Marikina based on Roni's blog (I'm such a fan! haha!), we went to Casa Feliz which at first I thought was just near (walking distance near) our house, but I was dead wrong. It was far. VERY FAR! haha! My friend went on her own which was surprising because she's like an ipis with no sense of direction, anyway we both had a hard time looking for the place, and seriously it was tiring because of the weather and the fact that I walked from our house HAHA! 

Anyhoo, the place looked tired or not that maintained anymore, I was looking forward to a Spanish themed cafe (which was the case) although it didn't beat my expectations, and it was an open restaurant, but still it was cozy, we were asked to sit at the couch thing. And then the menu came which looked good, there's a variety of food but we were mostly excited by the pastries that we ordered it first rather than the meals. The prices were I think so-so, since the serving was enough (or more than enough if you're not that hungry). So we ordered a pasta whose name I forgot HAHA! It was like a garlic pasta thing, which I think has a similar taste with TOSH's vietnamese pasta (again I'm not sure with the name haha). The parmesan cheese made everything different, the saltiness gave a twist in the seemingly simple pasta dish. It's good for those who are not a fan of red or creamy pasta sauces. 

garlic pasta, I think it's around P115

And of course we ordered pizza, the cheapest HAHA! I think it's the meaty pizza - what I like is the pizza bread, so soft and rightly thin, and they were generous with the cheese as you can see haha! What I didn't like was that it was too oily maybe because of the overflowing cheese! 

pizza! around P200

Then the desserts! We ordered the famous Vida verde and a chocolate cake whose name again I cannot remember. The vida verde was delicious! It's like sansrival sprinkled with pistachios. It was supposed to taste like green tea but it didn't, we thought maybe it was overpowered by the pistachios or the cream of the sansrival. I like that it wasn't that sweet, just enough to take away the oilyness and the garlic-y taste in your mouth. The chocolate cake was also good! With the right level of sweetness, and it was very moist!!

Vida verde, around P95

chocolate cake! around P90

So there! Our food trip ended with us having a full stomach though our wallets weren't. HAHA! Still looking forward to more food trips around Marikina! yey! 

Food trip: Mama Chit's

My brother just turned 23 (yak old!!) last November 7, and we haven't celebrated yet until yesterday when all of a sudden Mother superior told me to look for a good place around Marikina where we could eat and celebrate Panget's (brother) birthday. Soooo I immediately suggested Firuz which based on Roni's blog (reviews on food places in Marikina) is quite good and affordable..and different since it serves Mediterranean cuisine. And the other choice was Mama Chit's since one friend suggested before that they serve good burgers. After my jogging session and the family's badminton game, we drove along JP Rizal to find Firuz, but unfortunately it was closed :( 

Good thing, Mama Chit's was along the way.

The place is not that big, which I think is okay since it's a coffee house. It also has a unique theme (though I wasn't able to take pictures from the inside since we dined outside) - kind of retro. The walls have paintings and black and white pictures, and there's this coke-in-can (not only coke I think) banderitas, and mind you, the coke-in-cans weren't ordinary, I thinks some were from outside the country. Also they have lots of antiques or collectibles. 

There's this huge jar which is half-filled with coins, coke bottles from all over the world, and plate numbers (some were chinese) hanged outside. It's a fun place. (and a good photo ops place HAHA!)

Since they're famous for their cheeseburger, we ordered 4 (me,panget, dadi/mami, kaye-cousin), and Ate ordered the turkey sandwich and Hungarian sandwich for the parents. We also tried their Combo pizza, onion rings and french fries. 

Mama Chit's cheeseburger - P100

 The cheeseburger was very good - the patty was tender and tasty, and I like the vegetables since you can't really taste it, it's like they've washed it several times it's as if you're eating a crispy leaf (HAHA!) though I don't know with the cucumber - it was so big and thick I didn't dare eat it. AND the serving's enough, I mean we thought it was cheap for a price of P100. The turkey and Hungarian sandwiches were also good though I liked the Hungarian better since the turkey's similar to chicken hehe. The onion ring(s) was mushy inside while the fries was unsalted (though it's good since its soft inside and crispy outside). The pizza was okay, the cheese gave a different flavor - we think it's Parmesan but better haha! and I like that it has a very thin crust - very thin and crispy! 

Turkey sandwich ;)

Hungarian Sandwich ;)

combo pizza - P330

So there! We really had a great time at Mama Chit's and I think my dad enjoyed it the most - he was murmuring "sarap..very good..sarap..very good" most of the time haha! He really enjoyed the hungarian sandwich :)) And then I realized, that everything we lost during our jogging/badminton session was replaced with more calories - though Panget said "at least may cardio exercise pa rin" hahaha!